Sakura Ground Pork is leaner great for true spaghetti. Average 1lb
Sakura Pork begins with Heritage breed hogs. Heritage breeds possess exceptional meat quality, which can clearly be seen in its rich, red color. The marbling results in a tender and juicy cut of pork that is superior to other pork in every way. We source our hogs from local family farms right here in the Midwest, and all of our producers must meet our stringent quality control guidelines. Our hogs are fed a specially formulated vegetarian blend of corn and soymeal, and our feed will never contain hormones, stimulants, or antibiotics. The Sakura Pork program ensures our hogs are treated humanely and raised in a climate controlled environment. For wholesale information, please contact us directly through email or by phone.
Under the Sakura Pork program you will find:
All natural, minimally processed pork
Humanely raised and bred to the highest standards
Consistent size, quality, and appearance
No antibiotics, growth hormones, or animal byproducts used in feed
Commitment to superior customer service and high quality pork